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Information sheet

Freeze Dried Mango

Description

The product is obtained by the process of freeze drying of fresh, healthy, clean and ripe fruits cut in slices, pieces or powdered. The product is crunchy not diluted or fermented. The factory has excellent manufacturing conditions and standards that are world class.


Info

Uses
Confectionery, Beverages, Bakery, Dairy and ST&F (syrups, toppings and fillings).

Typical Analysis

Appearance
The product is free from fruit skin or leaves
Particle Size
Chunks of 20-30 mm
Ingredients
Mangoes – 100% additive free
Moisture
Less than 7%
Colour
Characteristic of Mango
Aroma
Characteristic of Mango
Flavour
Sweet; characteristic of Mango

More Info

Packaging
Polythene liner bags in corrugated carton boxes of 12 Kg net weight
Shelf Life
1 years guaranteed for product kept in unopened original packaging.
Storage
In cool, dry conditions
Country of Origin
Colombia, South America
Product applications
Freeze Dried Mangoes have a wide variety of uses, according to the customer needs. The most common uses are:

• Snacks
• Cereal Toppings
• Yogurts Toppings
• Dessert recipes
• Cake preparations